Creamy Vegan Thousand Island Dressing
Creamy Vegan Thousand Island Dressing
Servings 2 salads
Ingredients
- 1/2 c Vegan Mayonnaise
- 2 tbsp Chili Sauce
- 1 tbsp Pickle Relish or finely diced pickles
- 1 tsp Grated Onion
- Minced Garlic to taste
- Lemon Juice to taste
- Salt to taste
FOR SERVING:
- Green Onion sliced
- Vegan Bacon-style Bits
- Cracked Black Pepper
- Iceberg Lettuce cut into wedges
Instructions
- Simply whisk all of the dressing ingredients together. I like to refrigerate for at least an hour prior to serving.
- Kick this dressing up a notch and add fresh dill!
- Serve over wedge lettuce and top with the green onions, vegan bacon-style bits and freshly cracked black pepper.