1/2cNATURAL Peanut ButterNO ADDITIVES or SUGAR or SUGAR SUBSTITUTES
1/2cAlmond Milk, Natural Applesauce or even Pumpkin Puree
1tspBaking PowderOPTIONAL
Instructions
Preheat oven to 350 degrees.
In the bowl of an electric mixer, combine all ingredients.
On a lightly floured surface, roll out the dough to about 1/4" thick (or thicker if you are not using baking powder).
Using a cookie cutter dipped in flour, make cut outs and place on a parchment or silicone baking sheet lined cookie sheet.
Bake for about 5-7 minutes, or until they move freely from the cookie sheet and are lightly golden on the bottom.
OPTIONAL: If you'd like a crunchier treat, you can place them in the oven on low heat for a few hours, spread out in a single layer or leave the oven light ONLY on overnight and they will dehydrate.