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Tofu Sloppy Joes Recipe HERO
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VEGAN TOFU SLOPPY JOES

VEGAN TOFU SLOPPY JOES
Course Main Course
Cuisine American
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 2 Sloppy Joes
Author Aimee Stock

Equipment

  • Non Stick Skillet

Ingredients

  • 1/2 block EXTRA FIRM TOFU Liquid drained, tofu pressed and grated
  • 2 tbsp Green Bell Pepper diced
  • 2 tbsp Onion diced
  • 1 tbsp Tomato Paste
  • 1 1/2 tsp Brown Sugar or sugar substitute
  • 3/4 tsp Yellow Mustard
  • 1/2 tsp Vinegar (red wine, apple cider or white)
  • 1/2 tsp Worcestershire Sauce
  • 1/2 c VEGAN "no beef" Broth or Vegetable Broth
  • pinch Salt
  • pinch Pepper

Instructions

  • Prepare tofu by draining all of the liquid. Press the tofu (see post for detailed instructions) and grate on a box grater.
  • Using a small amount of oil in a skillet over medium high heat, brown the tofu, stirring infrequently.
  • When the tofu is browned, add the remaining ingredients and cook until thickened.
  • Serve on a standard hamburger bun with a side of chips and pickles :)